Jicama

The Jicama (pronounced hick-a-muh), or "Mexican Turnip" as it is sometimes called, is one of my new favorite snacks! They are about the size of a softball and while they are not terribly appealing from the outside, they are crisp and delicious on the inside.


Brie introduced me to them and we typically find them at Whole Foods. I have been cutting them in half, slicing into thin strips, then cutting away the outer layer. At $1.29 a pound, they are not very expensive.
They are sweet tasting and remind me of a cross between a potato and an apple. I have read that they are very high in fiber, low in calories, and are almost 90% water. Makes for an interesting snack every once-n-awhile!