Friday, April 20, 2012

Salu to You

Brie and I enjoyed a lovely meal at Salu last night. We pass this place on our way to Rum House frequently and decided it was time to stop in. The outdoor seating option drew us in first since it was a gorgeous eveing. 


We both started off with salads; mine being the duck breast salad that included spiced pecans, dried cranberries, and a red wine vinaigrette. Then our second course came out. Brie got sauteed mushrooms and a plate of crispy oyster nachos. I chose the lobster macaroni and the pecan crusted scallops with pumpkin risotto and brown butter. Oh my! Very rich, flavorful foods indeed. Everything was delicious and we both had doggy bags to take home afterward. 

While this was not a cheap meal by any means, it was nice to eat some "sophisticated" food for a change! I would love to go back with a few more people and try some of their other plates--it is a good restaurant to order a bunch of different things and share :)

1 comment:

  1. Love this place. Go back and just order a bunch of tapas and it makes the meal so much better. You, Brie, and I should all go together soon!

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